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AZIA |
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Located in Minneapolis - Eat Street 2550 Nicollet Ave. S. Hours of Operation: Restaurant and Bar
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Routinely ranked as a top contender on the national scene, and sporting a hybrid of tastes where Asian Spice meets Minnesota Nice, this fusion restaurant is the place to be for diners seeking a little bit of edge. Let Chef and Owner, Thom Pham, take you on a culinary adventure ranging from fiery pad thai, to a perfectly braised New York strip topped with exotic Asian mushrooms, or his acclaimed Northwoods walleye in jalapeno-basil sauce. AZIA's cellar is filled with over 200 of the world's best wines, the most extensive saké selection, royal scotches, cognacs, fine liquors and a seductive martini menu. AZIA is just minutes south of downtown on Nicollet Avenue's 'Eat Street.
STARTERS ASSORTED IMPORT CHEESES Served with fresh fruit and
crackers $13.95
OYSTERS ON THE HALF–SHELL Kumomoto $2.95 Blue
point $1.95 Buckley Bay $1.95
SOUPS JAPAN –RED MISO Lightly fermented traditional
broth with seaweed and soft tofu $5.95
SALADS FESTIVAL SALAD Fresh avocado, tomato and
quail egg tossed with greens in a mixed-berry vinaigrette $9.95
AZIA CREATIONS GRILLED
PORK WITH APPLE PLUM CHUTNEY Over mashed taro root with grilled vegetables
$18.95 * SIGNIFIES THE LEVEL OF SPICE
SEAFOOD SOFT SHELL CRAB
Three Pine nut encrusted soft shell crabs served with Azia slaw $23.95
AZIA NOUVEAU DISHES Your choice of protein with
any of the following:
CHINATOWN CLASSICS SESAME* Batter-fried chicken
breast in sesame sauce, served with crispy noodles and steamed rice Menu and prices subject to change. |
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