Located in
Downtown St. Paul -
1-1/2 blocks from Xcel Energy Center

242 West 7th Street
St. Paul, MN 55102
(651) 209-9210

Hours of Operation
Monday - Saturday
11am until 1am

Chico Chica serves American food with Latin infusion, offering specialties such as paella, fish tacos, stuffed chicken, & pork chops. An outstanding homemade salsa is offered with chips as a complimentary starter to every meal. Chico Chica has a full bar with nightly happy hours serving up all the basics and every margarita from the “Classic” to the “El Suave.” The fountain on the large patio turns any evening into an experience. Private dining is available for large groups and events. Chico Chica is conveniently located 1-1/2 blocks west of the Xcel Energy Center and has a free customer parking lot. Reservations are accepted.

Soups

Chica’s Chicken Tortilla . . .$6

Rotisserie chicken blended into a creamy tortilla soup, topped with crispy tortilla strips and fresh avocado.

Black Bean . . .$6

Thick black bean soup drizzled with sour cream, topped with julienne smoked tomatoes and fresh cut green onions.

Chico’s Chili Con Carne . . .$6

Fresh ground beef, spicy chorizo sausage, minced onions and peppers all folded into a thick tomato chili sauce and garnished with our house cheese blend, sour cream and fresh cut green onions.

Appetizers

Chipotle Chicken Tostados. . . $8

Three crispy corn tostados topped with refried beans, chipotle-tomato chicken, sour cream and guacamole.

Peel N’ Eat Shrimp. . . $12

One full-pound of Gulf White Shrimp served with fresh lime wedges and a traditional cocktail sauce.

Blackened Chicken and Spinach Dip . . .$8

Melted mozzarella, parmesan and cream cheese blended with blackened chicken, smoked jalapeño, bacon bits, minced red onions and spinach. Served in a warm black bean salsa bread bowl.

Tosino y camarones con Queso. . . $13

Gulf White Shrimp wrapped in jalapeño bacon topped with melted cheese. Served with a cool and creamy avocado sauce.

Margarita Shrimp. . . $13

Grande shrimp sautéed in Patron Silver Tequila and a Grand Marnier reduction complimented with a citrus buerre blanc.

Crispy Chilaquiles $8

Translation: Nachos. Layer upon layer of crispy corn tortillas topped with chili con carne, our house cheese blend, smoked tomatoes and red onions. Served with sides of sour cream, guacamole and tomatillo salsa.

Hand Wrapped Taquitos . . .$9

Your choice of shredded rotisserie chicken or seasoned ground beef rolled in a corn tortilla and deep fried. Served with sides of sour cream and salsa.

Onion rings. . . $8

Yellow onion rings breaded “Latino Style,” and served with a chipotle ranch sauce.

Chilean Lettuce Wraps. . . $12

Bibb lettuce leaves served with sautéed chicken breast, red peppers, poblano peppers, and Mexican corn. Accent your wrap with tomatillo salsa, chipotle sauce, salsa verde, shredded carrots, jicama, smoked tomatoes and bean sprouts.

Quesadillas tradicionales. . . $8

A 12-inch flour tortilla topped with our house cheese blend, marinated rotisserie chicken, and salsa rosa. Served with sour cream, guacamole and tomatillo salsa.

Ensaladas

Chico’s Famous Fajita Salad. . . $10

Fresh mixed greens tossed with our creamy Azteca dressing, topped with your choice of fajita beef or chicken, red and yellow peppers, red onions, our house cheese blend and homemade guacamole.

Crispy Taco . . .$10

Fresh mixed greens with your choice of chipotle chicken or ground beef, smoked tomatoes, red onions and mixed cheese. Served in a sombrero-shaped taco shell with guacamole, sour cream and tomatillo salsa.

Chop Salad . . .$10

Fresh cut iceberg lettuce and shredded cabbages served with blackened chicken, diced mango, pineapple, smoked jalapeño bacon, toasted almonds, our house cheese blend, red peppers and jalapeños, all tossed in homemade pineapple-orange vinaigrette and topped with crispy onion strings.

Add Blackened or Grilled Chicken to any salad . . . $3
Add Grilled Jumbo Shrimp to any salad. . . $4
Spinach Salad . . .$8

Baby spinach leaves tossed with a blend of mushrooms, red onions, and goat cheese in red pepper vinaigrette.

Southwestern Caesar Salad . . .$9

Crisp romaine leaves, red onions, smoked tomatoes, homemade croutons and pepper jack cheese all tossed in a chipotle caesar dressing.

Classic Caesar Salad . . .$8

Crisp romaine lettuce served with croutons, shredded parmesan cheese and Caesar dressing.

House Salad. . . $8

Fresh-cut mixed greens with smoked tomatoes, red onions, mangos, goat cheese and toasted almonds, tossed in cilantro-lime vinaigrette.

Hand Held Treats

Served with your choice of two sides.

Grilled Fish Tacos. . . $12

Chipotle-infused grouper grilled, then topped with chipotle ranch dressing, guacamole, shredded cabbage and tomatoes.

Soft Shelled Tacos . . .$10

Your choice of shredded rotisserie chicken or seasoned ground beef and flour or corn tortillas, served with shredded lettuce, smoked tomatoes, red onions, our house cheese blend, jalapeños, cilantro and a side of limes. Hard shell available upon request.

Turkey Burger . . .$9.50

Seasoned, hand-pattied, ground turkey burger topped with two slices of pepper jack cheese, jalapeño bacon, red onions, vine ripened tomatoes and lettuce served with a guacamole spread.

Hamburguesa de California . . .$9.50

Hand-pattied ground beef topped with two slices of aged cheddar cheese, lettuce, tomato, red onions and mayonnaise.

Cracked Pepper Burger. . . $9.50

Pepper-encrusted hamburger stuffed with jalapeños and topped with two slices of pepper jack cheese. Served with roasted red pepper mayonnaise.

Chimichangas Clacicas . . .$10.50

Marinated rotisserie chicken, black beans, corn, wild rice, cabbage, red peppers and smoked gouda cheese, hand wrapped in a flour tortilla and fried until crisp. Served with a creamy avocado dressing.

Carnitas. . . $10

Slow roasted pulled pork served with warm corn tortillas, tomatillo salsa, sour cream, our house cheese blend and homemade guacamole.

Entrees

Served with your choice of two sides. Add our house, caesar or spinach salad to your order for only $3.

El Pollo Loco. . . $13

Marinated grilled chicken breast simmered with a blend of onions in a chipotle-tomato sauce and served with flour tortillas.

Rotisserie Chicken. . . $13

A half chicken marinated, then slow cooked in our rotisserie, served with warm flour tortillas.

Grilled Jumbo Prawns. . . $18

Head-on jumbo prawns grilled and basted with chipotle butter then served on a bed of Bibb lettuce with avocado, julienne smoked tomatoes, mangos and a habañero honey sauce.

Yellow Fin Tuna Steak. . . $18

Yellow fin tuna steak marinated in balsamic and soy, pan seared medium rare. Served atop apricot and blackberry sauces, topped with fresh figs.

Shrimp & Scallop Ceviche . . .$16

Gulf shrimp and fresh sea scallops ‘cooked’ in a citrus marinade and served with fresh avocado, mango and julienne smoked tomatoes.

Peruvian Pork Chops $18

Two juicy pork chops marinated then rubbed with South American spices and grilled to perfection. Served with papaya-mango salsa.

Stuffed Beef Tenderloin. . . $20

Choice filet stuffed with green chilies, asadero and pepper jack cheeses, garlic,tomatillo salsa, wrapped in bacon and served with sautéed mushrooms and onions.

Stuffed Pork Tenderloin . . .$18

Slow cooked pork tenderloin stuffed with smoked jalapeño bacon, baby spinach, parmesan cheese, adobe spice and salsa verde.

Latin Stuffed Chicken Breast. . . $15

A marinated chicken breast stuffed with baby spinach, roasted red peppers, julienne smoked tomatoes, red onions, fresh basil and goat cheese.

Sizzling Fajitas. . . $14

Your choice of marinated steak or chicken sautéed with red, green and yellow peppers and red onions. Served with shredded lettuce, julienne smoked tomatoes, our house cheese blend, sour cream, guacamole, salsa and warm flour tortillas.
Substitute Gulf White Shrimp fajitas for $17

Paella. . . $19

Chico Chica’s spin on this classic Spanish dish includes shrimp, mussels, clams, scallops, grouper, chicken, and chorizo sausage simmered in a saffron stock with white rice and green peas.

Sides

$4 ala carte

Black Bean Salad
Mexican Rice
Refried Beans
Mexican Corn
Fries

Desserts

$5.50

Buñuelos

Our delicious house tortilla dough, deep-fried and rolled in cinnamon and sugar. Served with vanilla bean ice cream and drizzled with chocolate ganache.

Chips n Salsa

For Dessert? You bet your jalapeños! Crispy pastry sheets tossed in a cinnamon sugar blend and served with fresh fruit salsa.

Flan mi México

Traditional egg custard with a delicate caramel sauce, topped with poached peaches.

Plantain Split

Plantains served with coconut ice cream, warm fruit salsa, topped with caramelized sugar in the raw.

Rice Pudding

Traditional rice pudding flavored with cinnamon and vanilla, topped with a homemade Kahlua caramel sauce.

Hot fudge sundae

Vanilla bean ice cream topped with hot fudge, whipped cream, pecans and a cherry served in a crispy pastry shell.

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