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20.21 Restaurant and Bar Details
Named for the focus of the Walker’s collection—20th- and 21st-century art—and inspired by the continual innovation of the Walker and Puck, 20.21’s design features an intimate dining experience with breathtaking views of downtown and Puck’s signature open-kitchen. Inspiration drawn from contemporary art weaves throughout every aspect of 20.21’s sophisticated, modern cuisine for contemporary tastes. Website:
www.wolfgangpuck.com

Walker Art Center
1750 Hennepin Ave
Mpls, MN 55403
612-253-3410

Tuesday-Thursday
Lunch 11:30am-2pm
Dinner 5:30pm-10pm

Friday-Saturday
Lunch 11:30am-2pm
Dinner 5:30pm-11pm

Sunday Brunch 10am-2pm
Closed Monday
Make a Reservation at 20.21 Restaurant and Bar
Sample Menu
20.21
First Flavors
Ahi Sashimi & Tartare Salad - $17.00
Citrus-Soy Ponzu / Sticky Rice / Daikon-Carrot Salad / Wasabi
Roasted Baby Beet & Humboldt Fog - $15.00
Micro Cress / Pistachio / Balsamic / Citrus Dressing
Crispy Fried Calamari Salad - $13.00
Baby Lettuces / Lotus Root Chips / Fragrant Thai Chili Dressing
Pan-Toasted Pork Pot Stickers - $14.00
Tangy Black Vinegar Dipping Sauce / Scallions / Sizzling Chili Oil
Crispy Quail - $14.00
Pineapple-Black Pepper Sauce / Spicy Greens / Arugula-Pea Tendril Salad
Tuna Cones - $13.00
Spicy Ahi Tuna / Sesame Miso Cones / Tobiko / Bonito
Chinese Chicken Salad - $14.00
Hot & Sweet Mustard Dressing / Crispy Wonton / Candied Cashews
Indonesian Steak Tartare - $16.00
Quail Egg Yolk / Sesame Crisps / Sweet Soy / Garlic / Chili and Mint
Main Dishes
Crispy Tofu - $17.00
Coconut Curry Sauce / Bell Peppers / Garlic / Baby Spinach / Jasmine Rice
Green Thai Seafood Curry - $34.00
Scallops / Prawns / Lobster / Shiitake Mushroom / Thai Basil / Ginger
Miso-Sake Glazed Black Cod - $30.00
Sweet Bean-Sesame Noodle Salad / Miso Vinaigrette / Tempura Shiso Leaf
Roasted Cantonese Duck - $32.00
Plum-Port Wine Reduction / Stir-Fried Lo Mein Noodles
Whole Fried Sea Bass - $34.00
Crisp Ginger / Cilantro / Yuzu Ponzu Dipping Sauce
Roasted Pork Chop - $28.00
Apple-Raisin Chutney / Blue Cheese Potato Gratin / Grain Mustard / Swiss Chard
Grilled Mongolian Lamb Chops - $34.00
Cilantro-Mint & Ginger Vinaigrette / Spicy Hunan Style Eggplant
Shanghai Maine Lobster - $44.00
Crispy Spinach / Chinese Risotto / Sweet Yellow Lobster Curry Sauce
“Szechuan Style” Prime Beef Tenderloin - $39.00
Armagnac-Port Wine Sauce / Stir-Fried Vegetables
Dessert
White Port Poached Pear - $6.00
White Port Poached Pear / Ginger Creme Brulee / Yuzu Ginger Syrup
Spoon, Cube & Cherry - $9.00
Dark Chocolate Cream / German Chocolate Cake Crumbles / Sour Cherry Sauce
Curry, Chocolate & Pineapple - $11.00
Chocolate Custard Cake / Pineapple Cous Cous / Sweet Curry Ice Cream
Fall Trio - $10.00
Seckel Pear / Goat Cheese Sorbet / Crabapple Dumpling / Macintosh Parfait
Ice Creams and Sorbets - $9.00
Sweet Curry Coconut / Ginger / Kalamansi / Blueberry / Assorted Sauces


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