901 Hennepin Avenue
Minneapolis, MN 55403

Telephone: 612.767.6999
Fax: 612.767.6801

www.chambersminneapolis.com

Hours of Operation:
M-Th 6:30am-10pm,
F&S 6:30am-11pm,
Sunday 6:30am-9pm


Website:
chambersminneapolis.com
Chambers Kitchen
Christened the “Madonna of the Kitchen” by Newsweek, Chef Jean-Georges is one of the most critically acclaimed chefs in the world. At Chambers Kitchen he showcases many of his most favorite creations with a menu featuring modern American cuisine with an Asian flair. Dishes manage to be simultaneously subtle, fresh and dazzling.
Menu Items Change Seasonally
Appetizers
Rice Cracker Crusted Tuna  - $14.00
Sriracha-Citrus Emulsion
Smoked Bacon Wrapped Shrimp - $11.00
Passion Fruit Mustard and Cumin Honey
Chicken Samosas - $9.00
Cilantro-Yogurt Dipping Sauce
Satay Sampling - $12.00
Chicken, Pork and Beef
Crispy Peekytoe Crab - $13.00
Glass Noodles, Peanuts and Sweet Chili Glaze
Entrees
Striped Bass Crusted In Spices - $28.00
Sweet and Sour Broth
Tempura Salt and Pepper Walleye - $21.00
Jalapenos and Basil
Maine Lobster - Market Price
Lemon and Thai Basil Risotto
Char Grilled Chicken - $19.00
Kumquat-Lemongrass Dressing
Grilled Sirloin - $34.00
Miso Butter, Roasted Brussel Sprouts
Berkshire Pork Chop - $28.00
Papaya Mustard, Rosemary-Honey Sauce
Braised Short Rib - $29.00
Carrot Puree, Honshimeji Mushrooms
Crispy Tofu - $18.00
Radish Salad and Water Chestnuts
with Toasted Sesame and Lavender
Slow Cooked Atlantic Salmon - $26.00
Roasted Sweet Potato, Truffle Vinaigrette
Cod with Malaysian Chili Sauce - $24.00
Thai Basil and Celery
Desserts
Warm Chocolate Cake - $8.00
Vanilla Ice Cream and Cocoa Brittle Tuile
Passion Fruit Souffle - $7.00
Bitter Chocolate Sorbet and Passion Caramel
Ovaltine Kulfi - $9.00
Caramelized Banana and Spiced Milk Chocolate Sauce
Tahitian Vanilla Creme Brulee - $8.00
Spiced Papaya Marmalade and Pineapple Sorbet

 



 

 

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