Chiang Mai Thai - Twin Cities Food Finds

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Chiang Mai Thai	Details
Welcome! Chiang Mai Thai invites you to come in and relax while we send your taste buds on an exotic vacation. Here you can enjoy wonderful Thai food in a setting that mirrors the beauty of Thailand. We offer a full bar along with an amazing and affordable wine list. And our service reflects the reputation of Thailand as the “Land of Smiles.” Chiang Mai Thai also offers a private dining area. This inviting space includes its own bar and lounge and is the perfect place for large groups, parties, or business meetings.	Website: www.chiangmaithai.com Calhoun Square 3001 Hennepin Ave Minneapolis, MN 55408 (612) 827-1606 Hours: Daily 11:00am-1:00am
Sample Menu Menu Appetizers Chicken Satay - $7.00 Marinated chicken skewers served with peanut curry sauce. Fresh Springrolls - $5.00 Rice paper rolls stuffed with noodles, lettuce and bean sprouts. Available with curried beef tenderloin or vegan. Fried Springrolls - $5.00 Available vegetarian or with pork. Fried Wontons - $5.00 Six wontons filled with cream cheese or cream cheese and jalapenos. Sweet Dried Beef - $7.00 Marinated beef tenderloin slowly dried to perfection. Calamari - $8.00 Jumbo squid rings, lightly tempura battered and deep fried. Fried Cashews - $4.00 Stir fried in oyster sauce, salt and chili. Burning Wings of Fire - $9.00 One dozen wings served with our spicy green sauce. Happy Shrimp - $7.00 Six coconut battered shrimp deep fried to perfection. Fried Tofu - $6.00 Deep fried firm tofu served with vegan sweet peanut sauce. Birdnest - $7.00 Spiced mixed chicken and seafood wrapped in rice paper flakes and deep fried. Fried Scallops - $8.00 Tempura dusted and deep fried. Served with our spicy green sauce. Nam Prig Ong - $7.00 Chiang Mai ground pork dip. Served with fresh vegetables and sticky rice. Nam Prig Num - $7.00 Roasted garlic, shallots, chilis and eggplant pureed with secret spices. Served with fresh vegetables and sticky rice. Salads Glass Noodle Salad - $10.00 Bean thread noodles, shrimp and pork blended with citrus, onion, cilantro and chili. Green Papaya Salad - $8.00 Tart green papaya, lightly mashed with tomato, dried shrimp, peanuts and spices. Served with sticky rice. Seafood Salad - $13.00 Shrimp and/or squid lightly tossed with lettuce, onion and cilantro in our chef's blend of citrus and spice Laab - See prices below. Minced protein lightly kneaded with a tangy dressing. Served with iceberg lettuce and sticky rice. Tofu/Mock Duck $8.00 Chicken $9.00 Beef $10.00 Chiang Mai Thai - See prices below. A refreshing salad with cabbage, cucumber, slivered carrots, chopped peanuts, citrus and basil. Tofu $9.00 Chicken $10.00 Shrimp $13.00 Soups Our soup comes in two sizes. A cup feeds one and a bowl serves up to four. - See prices below. Options: Vegetable, Chicken, Shrimp, Tofu or Squid Cup $4.00 Bowl $14.00 Toam Yam - see above Chicken stock simmered with chili paste, lemongrass, kaffir lime leaves, and straw mushrooms. Toam Kha - see above Coconut milk and chicken stock simmered with kaffir lime leaves, lemongrass, galangal and oyster mushrooms. Clear Tofu Soup - see above A soothing soup with oyster sauce, sesame oil, fried garlic, black pepper, spinach and fresh tofu. Curry All curries are served with steamed jasmine or brown rice. - See prices below. Vegetable $12.00 Tofu, Chicken, Mock Duck or Pork $13.00 Beef $14.00, Shrimp, Squid or Scallops $15.00 Penang Curry - see above Your choice from the above list simmered in red curry and coconut milk and sprinkled with kaffir lime leaves. Sweet Green Curry - price: see above Bell peppers, carrots, peas,eggplant and Thai basil, simmered in green curry and coconut milk. Massaman Curry - price: see above Tumeric infused and hearty with coconut milk, onion, peanuts and potatoes. Yellow Curry - see above Vegetarian yellow curry with fried potatoes, yams and carrots. Served with fried egg noodles and rice. Stir Fry All stir-fried dishes are served with steamed jasmine or brown rice. - Priced as listed below. Veggies,Tofu or Mock Duck $12 Chicken or Pork $13, Beef $14 Shrimp, Squid or Scallops $15 Thai Basil Stir Fry - price: see above Mushrooms, onions, bell peppers and carrots sauteed in a savory mixture of Thai basil and spices. Garlic Pepper Stir Fry - see above Your choice of protein sauteed with fresh garlic and pepper aside steamed broccoli, napa, spinach and carrots. Cashew Stir Fry - see above Cashews, onion, crisp water chestnuts and mushrooms sauteed in a delicious sauce and spiced to your taste. Fried Ginger Curry Stir Fry - price: see above Crisp green beans, red bell peppers, carrots, peapods and zucchini stir-fried in fried ginger curry paste and coconut milk. Sri-Racha Stir Fry - see above Broccoli, carrots, peapods, spinach, zucchini and napa stir-fried in Sri Racha chili sauce and house spices. Sweet and Sour Stir Fry - see above Tomato, bell pepper, onion, pineapple, cucumber and carrots sauteed in our chef's own sweet and sour sauce. Rice & Noodles Standard $9, Veggies, Tofu or Mock Duck $10, Chicken or Pork $11, Beef $12, Shrimp, Squid or Scallops - $13.00 Fried Rice, Thai Style - price: see above Fried rice with egg, Thai soy sauce, garlic, scallions, tomato and spices. Curry Fried Rice - see above Fried rice with egg, yellow curry powder, carrots, peas, garlic and spices. Pineapple Fried Rice - see above Fried rice with egg, pineapple, garlic, soy sauce and spices. Pad Thai - price: see above Rice noodles stir-fried with egg, bean sprouts, scallions, soy sauce and spices. Garnished with lemon and crushed peanuts. Pad See Yew - see above Rice or egg noodle stir-fried with broccoli, cauliflower, napa, soy sauce, garlic and spices. Fire Noodle with Thai Basil - see above Rice noodles stir-fried with onion, soy sauce, tomato and Thai basil. Khao Cadeukadeek - $13.00 Charbroiled medallions of marinated beef tenderloin atop a bed of tomato fried rice, served with Sriracha and Hoisin sauces. Specialties Seafood Stir Fry with Egg - $18.00 Shrimp, squid and scallops stir fried with egg, mushrooms, onion, black pepper and red pepper. Grilled Fish in Fresh Garlic Sauce - $16.00 Your choice of catfish or salmon, grilled and drenched with our garlic-chili-lime dressing over a bed of steamed vegetables. Basil Fish - $16.00 Crispy fried tilapia or catfish in blackened basil sauce with spinach, tomato, cucumber and napa. Sweet and Sour Fish - $16.00 Fried tilapia fillets smothered in our chef's own sweet and sour sauce. With minced garlic, onion, bell pepper, tomato, cucumber, carrot, pineapple and ginger. Grilled Chicken Chiang Mai - $13.00 Marinated chicken breast, charbroiled and served with a side of steamed vegetables and spicy green sauce. Fried Fish with Fresh Ginger - $16.00 Fried catfish or tilapia coated with fresh ginger. Fiery Seafood - $18.00 A heaping portion of shrimp, squid, steamed fish and jalapeno peppers sauteed in our secret spicy sauce. Pirates Treasure - $18.00 A tantalizing combination of lightly breaded seafood including king crab, sea scallops and shrimp wauteed with slivered onions and scallions Extras Jasmine Rice - $1.00 Brown Rice - $1.50 Sticky Rice - $2.50 Steamed Vegetables - $2.50 Dipping Sauces - $0.50

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