Name Location Cuisine Features Online Reservations Food Finds Guide Partners
Cooper Irish Pub Details
Cooper introduces old-world European elegance to a warm, friendly atmosphere, offering both traditional pub fare and wee plates to share. You’ll be enveloped in Irish hospitality from the moment you walk in the door – a member of Cara Irish Pubs, the mission “to give every guest an experience so they cannot wait to come back” is clear in every detail. With darts, billiards, free wi-fi and plenty of people-watching, Cooper provides the perfect setting for everything from a quick business lunch to a long night out with friends. This St. Louis Park hotspot opened on October 14th, 2009 as an anchor in the new Shops at West End, bringing the high energy of its sister pubs to the edge of downtown. Website:
www.cooperpub.com

Locations:

West End
1607 Park Place Boulevard
Minneapolis, MN 55416-1595

(952) 698-2000

Hours of Operation:

MONDAY - FRIDAY 11:00AM - 2:00AM
SATURDAY & SUNDAY 10:00AM - 2:00AM


Make your reservation today at cooperpub.com or opentable.com!





Sample Menu
DINNER MENU
SHARING PLATES & TRAILERS
Chicken Shots - $8.99
Tender pieces of lightly battered chicken breast tossed in a tangy Irish whiskey glaze, topped with scallions
Seared Tuna - $9.99
Two different flavors: wasabi mayo & olive tapenade
Wild Mushroom Pub Pizza - $8.99
Wild mushrooms on a thin cracker crust with white cheddar
Baked Artichoke Dip - $9.99
Creamy artichokes, garlic & roasted red peppers baked under aged parmesan, served with toasted baguette & crisp flatbread
Irish Smoked Salmon - $11.99
Capers, red onion, sour cream & brown bread
Reuben Rolls - $7.99
Corned beef, Swiss cheese & sauerkraut wrapped in a spring roll & fried golden brown, with a side of Thousand Island
Sweet Potato & Bleu Cheese Stuffed Mushrooms - $7.99
Flavored with roasted garlic & scallions under bleu cheese toasted breadcrumbs
Chef's Choice Flatbread Pub Pizza - $9.99
Thin cracker crust topped with our chef's choice of toppings
Green Ox Charcuterie Platter - $12.99
Green Ox cured & cooked meats with crisp flatbread, local apples, stone ground mustard, apple chutney & pickled onions
Irish & Local Cheese Plate - $10.99
Specially selected cheeses, crisp flatbread, fresh fruit & apple chutney
Fish Bites - $8.99
Light & crispy with tartar sauce & garlic aioli
Wee Burgers - $7.99
Three not-so-wee burgers with white cheddar
add a burger 2.00 add bacon 1.00
Sea Salt Baked Pub Pretzels - $6.99
Thick & chewy pretzels with hot mustard dip & stout cheddar spread
Chips & Dips - $5.99
Served with Irish curry sauce & horseradish sour cream
Baked Cheddar & Tomato Soup - cup 2.99 | bowl 4.99
Creamy tomato basil soup under a baguette crouton & melted cheddar cheese
Soup of the Day - cup 2.99 | bowl 4.99
Seasonal selections to warm you from within
Soup & Salad - $7.99
Mixed greens salad & a cup of soup
PUB CLASSICS
Cooper Fish & Chips - North Atlantic Cod 11.99; Canadian Walleye 14.99
Light & crispy battered fish with fries, tartar sauce & a lemon wedge
Curry House Chicken - $13.99
Chicken breast simmered with bell peppers, mushrooms & onion in a mild curry sauce over steamed basmati rice with traditional garnishes
Lighthouse Farm Meatloaf - $13.99
A blend of natural, grass-fed beef, spices & vegetables on mashed potatoes with homemade gravy & seasonal vegetables
Punjab Glory - $12.99
Vegetable curry on lentils & basmati rice with traditional garnishes
Steak & Mushroom Pie - $13.99
Braised beef, mushrooms & vegetables in a rich gravy under a mashed potato crust
Corned Beef & Cabbage - $13.99
Slow-cooked corned beef, cabbage, carrots & red potatoes in a roasted garlic cream sauce
Braised Lamb Shank - $16.99
Slow-cooked, Dijon-crusted Australian lamb shank with roasted red potatoes & vegetables
NY Steak - $24.99
Grilled 12-oz NY strip with a side of whiskey cream sauce & fries
Tarragon Roasted Chicken - $14.99
Marinated & roasted with lemons & tarragon, served with mashed potatoes & seasonal vegetables
Cider Glazed Salmon - $16.99
Grilled salmon fillet with sweet potato hash & cider glaze
Green Ox Sausages & Mash - $13.99
Green Ox black pepper & leek sausages in homemade gravy with peas & mash
7-Day Dinner Feature - Market Price
Something new & healthy from our chefs
SALADS
Dressings: honey chive vinaigrette citrus vinaigrette French Cooper vinaigrette balsamic vinaigrette Caesar ranch Thousand Island honey mustard vinaigrette bleu cheese
add: grilled salmon 3.99 | grilled chicken 3.99 | seared ahi tuna 3.99
Mixed Greens Salad - $6.99
With cucumber, red onion & grape tomatoes
Better Than Couscous - $8.99
Quinoa, tomatoes, bell peppers, basil, red onion, capers & a pinch of garlic tossed with lime juice & olive oil, served on a bed of bibb lettuce
Caesar Salad - large 8.99 | small 6.99
Chopped romaine, croutons & parmesan cheese tossed in a traditional
house-made Caesar dressing
Pear & Grape Salad - $8.99
Mixed greens topped with pears, grapes, bacon & curry spiced cashews
Chicken Cheddar Chopped Salad - $11.99
bacon, chopped romaine, egg white, roasted chicken, onion, tomato & white cheddar cheese
SANDWICHES - Served with a choice of fries, mixed greens, mashed potatoes or a cup of soup
Reuben - $10.99
House braised corned beef, sauerkraut, 1000 island dressing & melted swiss on grilled caraway rye
Rachel - $10.99
Slow-roasted turkey breast, sauerkraut, Thousand Island & melted Swiss on grilled caraway rye
Cooper Burger - $10.99
Half-pound ground Angus beef with white cheddar on a toasted potato bun
add bacon 1.00
Walleye - $11.99
Minnesota's favorite fish, lightly breaded & seasoned, with a side of herbed mayo on a grilled sourdough hoagie
Jameson Chicken - $10.99
Jameson steak sauce, Eichten's chipotle gouda & grilled chicken breast on a potato bun
add bacon 1.00
Hearty Turkey Burger - $10.99
Special blend seasoned with sage & black pepper, with cranberry sauce on a toasted potato bun
Minnesota Wild Rice Burger - $10.99
House-made of garbanzos & wild rice, with sliced cucumber, radish sprouts, tomato chutney & herbed boursin cheese on a multi-grain bun
Salmon Toast - $11.99
Grilled salmon, sourdough toast, lemon aioli, & mixed greens
Ham & Cheddar - $10.99
Grilled hand-carved natural smoked ham & white cheddar on sourdough with a side of dijon mustard sauce
"Silver Bison Ranch" Burger - $11.99
A grilled 1/3 pound of lean bison with yellow cheddar on a toasted potato bun
add bacon 1.00
SWEETS
Bread Pudding - $5.99
Served with a whiskey cream sauce & vanilla ice cream
Carrot Cake - $5.99
Topped with our scratch cream cheese frosting
Chocolate Cake - $5.99
Chocolate cake filled with chocolate mousse
Lemon "Cheesecake" Dip & Grahams - $5.99
Cream cheese & lemon mousse, homemade graham crackers & fresh berries



The Twin Cities Food Finds Restaurant Guide is the most complete annual reference directory for those who enjoy dining out in the Twin Cities.

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