King and I Thai - Twin Cities Food Finds

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King and I Thai	Details
Step into King and I Thai and let your senses lead you on a tour of the restaurant. Your first breath brings the tantalizing aroma of lemongrass and ginger, Thai chilis and Kaffir lime. Your eyes scan the room, flitting from the hand-carved Buddah wall hanging to the giant wooden elephants, and resting on the heaping plates of steaming food being whisked from the kitchen to eager patrons.	Website: www.kingandithai.com Located in Downtown Minnapolis 1346 Lasalle Ave. Downtown Minneapolis (612) 332-6928 Hours of Operation: • Mon - Thurs 4:30-10 •Fri & Sat 4:30-11 • Closed on Sun. • Bar Serves Food Until Midnight Mon.-Sat. and Cocktails until 2:00 AM. Special late nite happy hour on food and drinks in the lounge 10pm til midnite
Make a Reservation at King and I Thai
Sample Menu MENU Appetizers King & I Egg Rolls - $6.75 Shrimp & pork mixed with silver thread noodles, with homemade sweet and sour sauce Vegetarian Egg Rolls - $6.75 Cabbage, carrot & bell peppers rolled in egg roll skin, with homemade sweet and sour sauce Mock Duck Egg Rolls - $6.75 Mock Duck and potato rolled in egg roll skin, with homemade sweet and sour sauce King’s Special Roll - $8.75 Giant Egg roll stuffed with shrimp, crab, pork and black mushrooms, served with a trio of house made sauces Chicken Satay - $8.75 Marinated in coconut milk & special seasonings, grilled well-done, accompanied with peanut sauce and fresh cucumber salad Curry Puffs - $8.75 Delicate pastry filled with curried potato and chicken with spicy sriracha sauce for dipping Vege Curry Puffs - $8.75 Pastry filled with curried taro root with spicy sriracha sauce Cream Cheese Rolls - $4.75 Cream cheese rolled in wonton skin and deep fried, served with sweet & sour sauce Steamed Mussels - $8.75 New Zealand green lipped mussels steeped in spicy Thai holy basil sauce Fried Oyster Mushrooms - $7.75 Lightly battered and deep-fried, served with sweet and sour sauce Fried Calamari - $8.75 Chopped whole squid lightly battered and fried, with a spicy ginger sauce for dipping Grilled Shrimp - $9.75 Tiger shrimp grilled and served with a spicy ginger sauce Fried Tofu - $4.75 Crispy tofu squares with crushed peanuts and sweet & sour sauce Combination Special - $26.75 A tempting assortment of the chef’s favorites Thai Soups and Salads Laab Salad - $8.75 Beef or chicken stir-fried with roasted rice powder and chili. Served with cabbage leaf wrappers Spicy Steak or Tofu Salad - $7.75 Cabbage, tomato, onion and cucumber in a citrus dressing Shrimp and Lemongrass Salad - $9.75 Steamed shrimp, red onion, tomato, lemongrass and Thai chilis Tossed in a sweet and savory Thai dressing Silver Thread Noodle Salad - $8.75 Tossed with chicken, seasoned with chili and lime juice Spicy Thom Kha Soup - $13.75 A rich coconut milk soup with kefir lime leaves, lemongrass, galanga root, herbs and spices, choice of chicken or shrimp Spicy Thom Yum Soup - $13.75 Traditional Thai tangy soup with kaffir lime leaves, lemongrass, galanga root, herbs and spices Wonton Soup - $5.50 Shrimp and pork filled wontons with peapods and green onions Sriracha Rice Noodle Soup - $11.75 Clear broth seasoned with sriracha sauce, accompanied with fresh tofu and fresh vegetables, served with rice noodles Fried Rice and Noodles Pad Thai Your Way - $14.75 Thin rice noodles stir-fried with egg, bean sprouts, onions and crushed peanuts, served with your choice of chicken, beef, pork, BBQ pork, vegetables, tofu, mock duck, shrimp, or scallops Bangkok Pad Thai - $17.75 Chef’s famous recipe pad Thai with chicken, shrimp, tofu and egg Beef and Broccoli Pad Seyu - $14.75 Wide rice noodles stir fried with broccoli and egg Combination Raad Na - $19.75 Wide rice noodles in savory sauce with calamari, pork and shrimp King and I Fried Ri - $11.75 Prepared with tomato, bean sprouts, spring onions, and egg, seasoned with soy sauce, garlic and sugar Pineapple Fried Rice - $11.75 Stir-fried with fresh pineapple, bean sprouts, spring onions and tomato Sriracha Fried Rice - $11.75 Seasoned with classic Thai red chili sauce Indian Curry Fried Rice - $11.75 Seasoned with mild yellow curry powder Spicy Holy Basil Fried Rice - $11.75 Stir-fried with Thai holy basil, garlic and chilis Pataya Fried Rice - $17.75 Fried rice with a mix of shrimp, scallops, pineapple, cashews and tomato Hot and Spicy Holy Basil Sauce - $16.75 Holy Basil stir fried with Thai chili, mushrooms and garlic Roasted Hot Pepper Sauce - $16.75 Roasted hot peppers with onions, peanuts & cashews Red Curry - $16.75 Red curry stir fried with kaffir lime leaves and fresh peapods The Palatial - $24.75 A succulent coconut cream sauce with shrimp and scallops, seasoned with sweet red chili oil Garlic and Thai Chili Sauce - $16.75 A garlic and red chili sauce with mixed vegetables, choice of shrimp or calamari Gaeng Puk - $16.75 Red coconut milk curry with assorted vegetables and chicken Vegetable Dishes Gaeng Puk - $16.75 Red coconut milk curry with assorted vegetables and fried tofu or mock duck Sriracha Sauce - $16.75 Spicy Serrano chili sauce with tomato, onion, bell pepper, mushrooms and tofu Vegetable Stir-Fry - $16.75 Mixture of seasonal vegetables in savory sauce with garlic, choice of tofu or mock duck Pad Spinach - $12.75 Stir-fried spinach with black bean sauce and choice of fresh or fried tofu Pad King Broccoli - $9.75 Broccoli and ginger stir-fried in oyster sauce Silver Thread Noodles - $9.75 Stir-fried with cabbage and egg Savory and Mild Thai Omelet - $22.75 Egg-blanket wrapped pork, shrimp and vegetables in a savory sauce, served with sriracha sauce on the side Garlic Sauce Stir-fry - $22.75 Chicken, shrimp, cashews and peapods stir-fried in clear garlic sauce Ginger Sauce Stir-fry - $16.75 Beef with fresh ginger, onions and mushrooms in a savory oyster sauce Peanut Sauce - $16.75 Spinach and tomato covered in a succulent peanut sauce, choice of chicken or tofu Thai-Style Sweet and Sour - $16.75 Batter fried chicken, shrimp or pork served with rich Thai sweet and sour, cucumber, onion, pineapple and tomato Black-Pepper Garlic Pork - $16.75 Pork stir-fried with garlic and black pepper served with fresh tomato and cucumber Specialties of the House Tonight’s Special Curry - varies Ask your server to describe Chef Bou’s latest creation Market Price House Favorites Walleye Filet - $19.95 Tiger Shrimp - $22.75 With choice of A. classic Thai chili sauce B. spicy red coconut curry C. sweet, sour and spicy D. holy basil sauce

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