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Koyi Sushi Details
Featured in NWA World traveler magazine
Koyi Sushi is a hidden gem in Minneapolis’s warehouse district. The restaurant offers daily fish specials, distinctive martinis and an intimate lighting that makes a great date spot! For a real East meets West experience try Koyi Sushi!

Koyi Sushi specializes in Rolls and Maki.
Happy Hour Monday through Friday 5-6:60pm Beer, wine, sake, martinis and house drinks!
13 different small rolls at $4.00
See www. Koyisushi.com for more details!

 Website:
www.koyisushi.com

122 North 4th St. Mpls, MN 55401
612-375-9811
Mon-Fri Lunch 11:30am-1:30pm
Dinner 5:00pm-11:00pm
Sat 5:00pm-11:00pm
Sun 5:00pm-9:30pm

Specializing in Maki/Rolls





Sample Menu
Menu
Cold Appetizers
Salmon Carpacchio - $11.00
Thinly sliced salmon in a ponzu-based sauce, topped with scallions and masago
Spicy Tuna Tartar - $13.00
Finely chopped tuna mixed with scallions, masago, Japanese mayo and chili oil
Hot appetizers
Agedashi-Tofu - $5.00
Floured tofu, deep fried and served in a delicious dashi stock
Softshell crab - $7.95
Lightly battered softshell crab, deep fried and served with ginger sauce
Hamachi Kama - $8.50
Grilled yellowtail collar
Baked scallops with Spicy cream sauce - $8.25
Baked mussels - $7.50
New Zealand green shell mussels baked with spicy cream sauce
Entrees
Bank Roll - $14.00
Shrimp tempura and spicy crab inside, topped with crunchy batter
Catch of the day - $16.00
Tuna, salmon, yellowtail, white tuna, scallions, avacado tobiko
Molly Roll - $15.00
Tuna, scallions, masago, mayo, chili oil, cucumber, radish sprouts and green leaf
Moromi Chilean Sea Bass - $19.00
Baked Chilean sea bass marinated in moromi miso with jalapeno
Koyi Roll - $16.00
Shrimp tempura and spicy crab inside, topped with unagi
Crunchy Roll - $11.00
Shrimp tempura, tobiko, crunchy tempura and masago
High Roller - $18.00
Spicy crab, cucumber and unagi, topped with salmon and avacado and mixed with a little bit of crunchy
Small Rolls
John Waynroll - $6.75
Grilled beef and cucumber
Marilyn Monroll - $6.50
Grilled chicken, asparagus, and avacado
Spider Roll - $8.95
Softshell crab, asparagus, avocado, and masago
Ocean Spring Roll - $7.00
Scallop, unagi, avocado and cucumber
Salmon Delight Roll - $7.25
Smoked salmon, cucumber, masago, and avocado, topped with salmon
Korean Roll - $7.00
Kimchee, pickle and beef
Large Rolls
Caterpillar Roll - $11.00
Unagi, cucumber inside, topped with avacado
Rainbow Roll - $13.00
California roll inside, topped with tuna, salmon and yellowtail
Cactus Roll - $13.00
Shrimp tempura, crab and cucumber inside, topped with unagi and avocado
Available Now for $9.95!
Perfect for the home, office or car, this 224 page full color, one of a kind directory is a MUST HAVE for any Twin Cities Foodie. Your guided tour to many of the top restaurants in the Twin Cities.

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