Name Location Cuisine Features Online Reservations Food Finds Guide Partners
Liffey, The Details
Irish pubs worldwide are traditionally places of warmth and character, where the beer flows and the food is wholesome and tasty. A place where you are greeted by a friendly welcome - and best of all - you feel at home in your surroundings.

The menu we serve has an American taste with an Irish flavor - delicious foods, an extensive variety of spirits, and St. Paul's Best Pint!

 Website:
www.theliffey.com

Located in Downtown St. Paul
Kitty-corner from
Xcel Energy Center

175 WEST 7TH STREET
SAINT PAUL, MN 55102 (Located in the Holiday Inn - RiverCentre)
651.556.1420
FAX 651.556.1422

Hours of Operation

BREAKFAST:
M-F 6:30-10AM
SAT&SUN 7-10:30AM

SUNDAY BRUNCH:
11AM - 2PM

FULL LUNCH/DINNER MENU:
MON-SAT 11AM-10PM SUNDAYS 2:30 - 10PM

LATE NIGHT APPETIZERS:
7 DAYS / WEEK
10PM - MIDNIGHT
Sample Menu
MENU
Appetizers
Chicken Shots - $8.99
Tender pieces of lightly battered chicken breast, tossed in our tangy Irish whiskey glaze, topped with scallions & served with a side of ranch
Golden Calamari - $9.99
Crisp and golden brown, served with curry aioli & cocktail sauce
Baked Artichoke Dip - $9.99
Artichoke hearts, garlic & roasted peppers baked under aged parmesan, served with toasted ciabatta
Chips with a Trio of Dipping Sauces - $7.99
Crispy hand-cut fries with curry sauce, ranch dip & tomato chutney
Wee Burgers - $7.99
Three not-so-wee-burgers with aged cheddar, lettuce, tomato & red onion
Salmon Skewers - $8.99
Grilled salmon & scallions brushed with a sweet Guinness mustard glaze & served with a cucumber mint raita
Reuben Fritters - $7.99
Corned beef, swiss cheese, potato & sauerkraut fried golden brown, served with 1000 island dressing
Pub Pretzels - $4.99
Three golden pretzels, salted & served with a stout cheddar spread & spicy mustard
Lunches
The 10.99 Lunch - $10.99
Served with side, soda, tax & tip included. Choice of: The Liffey Burger, Reuben, BBQ Pulled Pork
The Wee Lunch - $7.99
A wee version of our most popular items, served with fries, salad, soda, tax & tip included. Choice of: Burger, Pulled Pork, Reuben, Fish & Chips
Soups & Salads
Chicken & Wild Rice Soup - $2.99 / $4.99
A creamy, hearty soup - our house specialty for six years
Soup du Jour - $2.99 / $4.99
Created daily from Chef Erik's freshest ingredients
Salad Adds - $4.00
Add grilled Salmon Skewers, Grilled Chicken Breast, Grilled Top Sirloin, or Goat Cheese Fritters
Pub Salad - $7.99
Classic Irish - bibb lettuce, carrot, celery, radish, egg white, croutons & scallions with Shanagarry mustard
Mixed Greens Salad - $7.99
A bed of spring greens with cucumber, tomato, red onion & croutons
Spinach Salad - $7.99
Toasted pine nuts, dried cranberries & apple slices on a bed of baby spinach
Chicken & Irish Cheddar Chopped Salad - $11.99
Chopped romaine, egg white, applewood smoked bacon, grilled chicken, onion, tomato & Irish white cheddar cheese
Sandwiches
Liffey Burger - $9.99
1/2-pound ground Angus beef on a toasted potato bun with melted Irish white cheddar, lettuce, tomato & onion
Silver Bison Ranch Burger - $11.99
Grilled 1/3 pound bison burger with Wisconsin cheddar, streaky bacon, lettuce, tomato & onion on a toasted potato bun
Reuben - $8.99
House braised 1000 island dressing & melted swiss cheese on grilled caraway rye
Hearty Turkey Burger - $9.99
Sage & black pepper seasoned blend of white & dark meat, with wild mushroom sauce & cranberry sauce
Spicy Chicken - $9.99
Sautéed, diced chicken breast, peppers & onions, finished with vodka & tossed with pepper jack cheese on a toasted hoagie
BBQ Pulled Pork - $8.99
Slow-roasted pulled pork, sautéed with onions & garlic, tossed in our from-scratch barbeque sauce
Walleye - $11.99
Minnesota's favorite fish, breaded & served on a toasted hoagie with herbed mayo, lettuce and onion
Wild Rice Veggie Burger - $9.99
Garbanzos & wild rice, lettuce, tomato, onion, cucumber, radish sprouts, tomato chutney & herbed Boursin cheese
Grilled Chicken BLT - $9.99
Chicken breast with herb mayonnaise, streaky bacon, lettuce & tomato on toasted multigrain bread
Entrees
Fish and Chips - $11.99
Light & crispy battered cod with hand-cut fries, housemade tartar & lemon
Corned Beef & Cabbage - $12.99
Braised corned beef, carrots, cabbage & roasted red potatoes, finished with fresh herbs & butter cream sauce
Shrimp Fettuccini - $14.99
Whole wheat fettuccini tossed in a Kerry Gold butter sauce, topped with shrimp, capers, tomatoes & fresh dill
Meatloaf - $11.99
A blend of beef, spices & vegetables on mashed potatoes with wild mushroom sauce & crispy onions
Curry House Chicken - $14.99
Sweet red peppers & onion in a mild curry sauce over steamed basmati rice with toasted almond, toasted coconut, golden raisins, scallions & traditional garnishes
Pan Seared Chicken - $14.99
Topped with rasher bacon & white cheddar, served with mashed potatoes & veggies, garnished with fried sage & port wine reduction
Steak & Mushroom Pie - $12.99
Braised beef with wild & tame mushrooms in a rich gravy under a mashed potato crust
Cider Glazed Salmon - $14.99
Salmon grilled with cider reduction on zucchini & sweet potato hash
Steak & Chips - $17.99
9-oz New York strip with wild mushroom sauce & hand-cut chips
Desserts
White Chocolate Cheesecake - $3.00
White chocolate cheesecake with strawberry coulis and whipped cream
Chocolate Lava Cake - $3.00
Fresh lava cake topped with raspberry coulis, powdered sugar and whipped cream
Bread Pudding - $3.00
Fresh homemade bread pudding smothered in a Jameson whiskey cream sauce
Trinity of Temptation - $7.99
All three of our from-scratch desserts on a single plate
Brunch
Family Style Brunch - $4.95 kids / $9.95 adults
Scrambled eggs, creamy hashbrowns, bacon, sausage, fresh fruit & toast, served family style
Salmon Hash - $11.99
Salmon filet seared with onions, served with red potatoes, fresh dill & a poached egg & spicy mustard
Breakfast Bap - $8.99
Thick sliced ham, scrambled eggs & white cheddar on a toasted potato bun with hashbrowns
Irish Eggs Benedict - $9.99
Toasted English muffin with poached eggs & rasher bacon, topped with Hollandaise & served with hashbrowns



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