Name Location Cuisine Features Online Reservations Food Finds Guide Partners
Rinata Details
Visit Rinata Restaurant on Hennepin Avenue for a piece of Italy. From the fresh house made pasta to our signature wine list and cocktails, Rinata will be the destination for your next Italian experience.
Even for a casual night out or a romantic evening we promise to make your visit unforgettable.		 Website:
www.rinatarestaurant.com

2451 Hennepin Ave
Minneapolis, MN 55405

612-374-8998

Hours of Operation:
Sun - Thu 4:30pm-10:00pm
Fri - Sat 4:30pm-11:00pm

Happy Hour:
4:30-6:00pm daily and
9:00-11:00 pm Friday and Saturday


Happy Hour Every Day 4:30-6:00 pm





Sample Menu
Dinner Menu
Antipasti
Steamed Prince Edward Island mussels - $8.50
with white wine garlic and chili flake
Crostini - $9.00
with duck confit caramelized onions and white bean
Eggplant involtini - $5.25
with goat cheese pine nuts garlic and tomato sugo
Baked Bulgarian feta - $7.75
with roasted peppers olives and roasted brussel sprouts
Mediterranean olives - $4.00
marinated with herbs and garlic
Insalate
Caesar - $7.75
with romaine hearts garlic pepper croutons and parmesan
Baby arugula - $7.75
blood orange onion pistachio citrus vinaigrette goat cheese
Golden beets - $7.75
with roasted root vegetables parmesan vinaigrette herb salad
Pizza
Margherita - $9.00
with tomato fresh mozzarella and basil
Quatro fromaggio - $9.75
with rosemary oil and olives
Fennel sausage - $9.75
with roasted tomatoes and fresh mozzarella
Sopressata salami - $9.50
with roasted mushroom mozarella and garlic oil
Pasta and Risotto
Fettuccine alla vongole - $15.75
with manilla clams white wine and chili flake
Gnocchi - $15.25
with chicken picatta mortadella capers and lemon butter
Pappardelle - $15.50
with balsamic braised short ribs and roasted mushrooms
Bucatini alla amatriciana - $15.00
with pancetta tomato chili flake and parmesan
Spaghetti - $13.00
with house made meatballs and tomato sugo
Ravioli - $15.00
with porcini and wild mushroom ricotta and truffle brown butter
Risotto - $13.50
with brussel sprouts and roasted bell peppers
Dessert
Chocolate ricotta cannoli - $7.25
with pistachio caramel and chocolate sauce
Lemon crostada - $6.00
with vanilla gelato and blackberry puree
Sambuca tiramisu - $7.25
mascarpone cream layered with lady fingers chocolate shavings and a vanilla crème anglaise sauce
Molten chocolate cake - $7.75
with vanilla gelato and berry sauce
Fratello - $7.75
vanilla gelato with a shot of Frangelico a shot of espresso
and a dash of Kahlua



The Twin Cities Food Finds Restaurant Guide is the most complete annual reference directory for those who enjoy dining out in the Twin Cities.

tcfoodfinds.com   |   TWIN CITIES FOOD FINDS GUIDE 2010
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