Your Essential Guide to Twin Cities Restaurants

Turtle Sundae - $6.00

Caramel, hot fudge and Sebastian Joe’s ice cream on top of
crumbled graham crackers

Carnegie Deli Cheesecake - $6.00

Plain, hot fudge or strawberries

Crème Brûlée - $5.50

Vanilla bean with a burnt sugar topping

Hot Fudge Sundae - $6.00

Sebastian Joe’s ice cream with real whipped cream and hot fudge

Key Lime Pie - $5.50

Authentic Florida Keys recipe with fresh whipped cream

Chocolate Cream Pie - $5.50

Oreo cookie crust with fresh whipped cream

Citizen Cornbread - $6.00

Fresh baked topped with honey maple butter

Dracula Wings - $8.00

Bar-b-que spiced chicken wings seared on the broiler

The Academy - $8.50

One pound of smoked rib tips

The Big Chill - $8.00

Hummus, fiery feta cheese, red pepper hummus, Kalamata
olives and warm pita bread

Tossed in Buffalo sauce, bleu cheese dressing and celery or served plain . . . . . $9
Popeye Spinach and artichoke dip with warm pita bread . . . . . $8

Rio Bravo - $7.00

Quesadilla made with slow-smoked chicken, cheddar cheese,
salsa, guacamole, sour cream

Raging Bull - $9.00

Sautéed tenderloin beef tips served over dirty rice

Greek Salad - $8.00

Romaine lettuce, tomatoes, feta cheese, Kalamata olives and pepperoncini

Chicken Caesar Salad - $8.00

Romaine lettuce, chicken breast and Parmesan cheese

Uncommon Cobb Salad - $8.50

Romaine lettuce, bacon bits, tomatoes, avocado and chicken

Bar-b-que Chop Salad - $8.50

Crisp lettuce, tomatoes, black beans, corn, tortillas, mozzarella
and bar-b-que chicken

Mayfair Wedge - $6.00

Crisp iceberg lettuce, chopped tomatoes, bacon bits, bleu cheese dressing

Woody’s Louisiana Gumbo - $6.00

Authentic Monroe, Louisiana style;
served with citizen cornbread

Soup of the Day - $5.50

Ask your server

Served with creamy cole slaw and fries

Cheeseburger - $8.50

Choice burger with American Cheese on a sesame seed bun

Works Burger - $9.50

Topped with Monterey jack cheese, Wisconsin cheddar cheese,
mushrooms and bacon

Bar-b-que Burger - $9.00

Double-smoked bacon, Wisconsin cheddar cheese and bar-b-que sauce

Mushroom Burger - $9.00

Monterey jack cheese and sautéed mushrooms

Rudy Burger - $9.50

Hamburger on Texas toast, American and Monterrey jack cheeses, bacon, onions and mushrooms

Jimmy’s Double Stack - $8.50

Two patties, cheese and sautéed onions; our version of the Juicy Lucy

Served with creamy cole slaw and fries

Steak Sandwich - $13.00

Filet of beef, onion strings, mushrooms and mustard horseradish sauce

Bar-b-que Chicken - $9.00

Our house recipe seasoning, basted with bar-b-que sauce

Cajun spices, melted pepper jack cheese . . . . . $9
Walleye
Sautéed Minnesota walleye, topped with cole slaw . . . . . $11

Bacon Cheddar Chicken - $9.50

Wisconsin cheddar cheese, double-smoked bacon and bar-b-que sauce

Pulled Pork T - $9.00

ender pork shoulder with cole slaw topping

Bar-b-que Brisket - $10.00

Slow smoked beef brisket mixed with bar-b-que sauce

Cameo Platter - $22.00

4 spare ribs, 3/4 pounds of rib tips and 8 bar-b-que wings

Idaho Baked Potato - $2.50

Loaded Baked Potato - $4.00

Garlic Mashed Potatoes - $4.00

French Fries - $4.00

Dirty Rice - $3.00

Cole Slaw - $2.50

Side Salad - $4.00

Asparagus - $5.00

Grilled Chicken Breast - $4.00

1/4 Bar-b-que Chicken - $5.00

Sweet Corn (2) - $3.00

Herb Crusted Chicken - $15.00

Two breasts of chicken, mustard bar-b-que sauce with
garlic mashed potatoes

Kabobs - $21.00

One pork loin skewer, one jumbo shrimp skewer and one tenderloin medallion skewer. Served with dirty rice

Rudy’s Big Chop - $16.00

One center cut 16 ounce pork chop, grilled asparagus with lemon butter

Pecan Crusted Walleye - $18.00

Pressed into a pecan-studded crumb and sautéed. Served with dirty rice

Served with your choice of creamy cole slaw or salad
Substitute a small Caesar Salad, small Greek Salad or small Mayfair Wedge Salad for only $2 more

New York Strip Steak - $24.00

Steak butter and onion strings with Idaho baked potato

Tenderloin Medallions - $20.00

Three medallions, garlic mashed potatoes and whiskey peppercorn sauce

Smoked Brisket - $16.00

Slow smoked beef brisket with bar-b-que sauce. Served with
garlic mashed potatoes

King Kong - $54.00

18 spare ribs, 6 pieces of chicken, 4 pieces of cornbread, and 1 quart of garlic mashed potatoes

Godzilla - $58.00

1-1/2 racks of baby back ribs, 6 pieces of chicken, 4 pieces of cornbread, and 1 quart of garlic mashed potatoes

Rare . . . . . . . . . . . . . . very red, cool center
Medium Rare . . . . . . . red, warm center
Medium . . . . . . . . . . . . . . pink, hot center
Medium Well . . . . . slightly pink center
Well . . . . . . . no pink, cooked throughout

Served with your choice of creamy cole slaw or salad and choice of fries, garlic mashed potatoes, baked potato or sweet corn
Substitute a small Caesar Salad, small Greek Salad or small Mayfair Wedge Salad for only $2 more

Bogie - $23.00

One full slab of the ribs that made us a local legend

Rudy - $17.00

Six bones of delicious spare ribs

Little Ricky - $13.00

Four bones of delicious spare ribs

Hollywood - $24.00

One full slab of tender baby back ribs

Theater - $17.00

Six tender baby back ribs

Nora Desmond - $13.00

One half bar-b-que chicken

Double Feature - $17.00

Four spare ribs and 1/4 chicken

Bruce Wayne - $20.00

Six baby back ribs and 1/4 chicken

Goodfellas - $14.00

One and a quarter pounds of smoked rib tips

Friday & Saturday evenings • 4:00 pm until it’s gone
Get here early or you may be out of luck