Gourmet Crumb Onion Rings - $7.50

Served with dill ranch dressing

Broiler Fries - $4.50

A generous basket of wedge-cut fried potatoes

Chicken Tenders - $8.95

Breaded and deep-fried golden brown

Dinner salad and a cup of soup served with cornbread - $5.95

Dinner salad and a bowl of soup served with cornbread - $7.95

Homemade Chicken Noodle Soup - $3.25

By the cup $3.25
By the bowl $5.50

“Soup of the Moment” - $3.25

By the cup $3.25
By the bowl $5.50

Dinner Salad - $3.25

Crisp lettuce with red onion, tomato and cucumber

St. Clair Cobb Salad - $8.95

Turkey breast, chopped egg, crisp bacon crumbs, tomatoes and crumbled bleu cheese, layered over chopped greens and topped with guacamole

Chef’s Salad - $9.50

The classic; loaded with real turkey breast, ham, cheddar cheese, sliced hard boiled egg and tomato wedges

Chicken Caesar Salad - $8.95

Crispy hearts of romaine, croutons, Parmesan cheese and the
classic Caesar dressing topped with char-grilled chicken breast

P.J.’s One Egger - $6.95

Grilled hash browns combined with diced ham and onion, topped with
grilled tomato and a basted egg.
Served with an English muffin

The Club Breakfast - $8.25

Two farm fresh eggs with hash browns, English muffin or toast and your choice of grilled ham, sausage or bacon

The Hash Brown Scrambler - $7.25

Hash brown potatoes tossed with eggs and cheddar cheese then grilled golden and crispy. Served with your choice of English muffin or toast

Sunrise Breakfast - $8.25

Two fresh eggs, two pancakes, plus your choice of ham, bacon or sausage

Buttermilk Pancakes - $7.95

Three pancakes with whipped butter and your choice of ham, bacon or sausage

Golden French Toast - $8.50

French style bread dipped in scrambled egg batter with a hint of vanilla, grilled and topped with cinnamon sugar. Served
with ham, bacon or sausage

Choice Steak and Eggs - $9.95

A 6 oz. sirloin and two fresh eggs prepared as you like, served with hash browns and toast

Ham and Cheese - $8.50

Diced ham and American cheese together
for your favorite omelet

Meat and Cheese - $8.75

Choice of bacon, sausage, or diced ham and
topped with your choice of cheese

Mushroom and Cheese - $7.95

A generous portion of sliced fresh mushrooms
with cheddar cheese

Western - $8.50

Diced onion, green pepper, melted provolone
and American cheese with ham

Mexican - $8.25

Zucchini, green pepper, jalapenos and onions covered with pepper cheese. Salsa and sour cream served on the side

Spartan Spinach - $8.25

Feta cheese, tomatoes and fresh spinach with
our blend of house seasoning

Iron Lake - $9.25

We take our four egg omelet and fold in wild
rice, diced ham and provolone cheese

Broiled Burgers - $8.50

The Broiler has earned its reputation for 50 years by preparing burgers on an open-flame broiler. Our special recipe combined with lean, black
angus beef is cooked as you like it and served on a grilled sesame bun with sautéed onions. Served with Rudolphs homemade cole slaw and wedge fries

6 oz. burger $8.50
8 oz. burger $8.95

Bacon, American cheese, tomato, mayo and lots
of sautéed onions of course

Our famous charco-broiled burger served on
grilled pumpernickel with Swiss and American
cheeses, sautéed onions and tomato

Crumbled bleu cheese, Swiss cheese, and grilled onions

Slices of fresh mushrooms smothered with melted
Swiss cheese

Topped with provolone and guacamole

Covered with American cheese, sliced bacon,
tomato and bar-b-que sauce

A new favorite from our weekday features; served
with bacon, mushrooms, American cheese, Swiss
cheese on two pieces of grilled sourdough bread

Topped with grilled onions and your choice of
cheese. Served with fries and cole slaw.

Beef Burger 6 oz $7.95 8 oz $8.75
Garden Burger $7.95
Bison Burger $8.75
Turkey Burger 8 oz $8.75

Albacore Tuna Salad - $7.95

Tuna salad served with lettuce and tomato

Chicken Salad - $7.95

Chicken salad served with lettuce and tomato

Egg Salad - $6.95

Another traditional favorite served with lettuce on your choice of bread

Roast Turkey - $7.95

Freshly roasted turkey piled high with lettuce, tomato, and mayo

BLT - $7.50

Thick slab bacon, lettuce, tomato and mayo

California BLT - $8.95

Our standard BLT but we add guacamole, sprouts and Kim’s famous garlic aioli

Grilled Cheese - $6.75

American and provolone cheese grilled together for that classic taste

Grilled Ham and Cheese - $7.95

American and provolone cheese grilled with ham

Double Decker Turkey Club - $8.75

Roast turkey breast, crisp bacon, fresh tomato, lettuce, and mayo, stacked between slices of freshly toasted bread

French Dip - $9.25

Thinly sliced beef, served with au jus on a grilled hoagie bun

Tuna Melt - $8.95

Albacore tuna salad with American cheese and sliced tomato

Pulled Pork - $9.25

Tender pork shoulder tossed in Rudolphs bar-b-que sauce on a sesame seed bun. Served with cole slaw topping

Reuben Sandwich - $9.25

Corned beef grilled with sauerkraut and Swiss cheese on pumpernickel bread and topped with thousand island dressing

Chicken Patty Melt - $8.50

Broiled chicken breast served on grilled pumpernickel with Swiss and American cheeses, sautéed onions and tomato

California Guacamole Chicken - $8.50

A broiled chicken breast topped with tomato,
provolone and guacamole

Cordon Bleu Chicken - $10.50

Canadian bacon, bleu cheese, provolone sitting on top of a broiled chicken breast

Bar-B-Que Chicken Sandwich - $9.50

Chicken breast covered with American cheese, smoked bacon, tomato and bar-b-que sauce

Veggie Stack - $7.50

Cream cheese, tomato, lettuce, raw onion,
sprouts and cucumbers on whole wheat bread with dill ranch dressing on the side

Breakfast Sandwich - $8.95

Canadian bacon, American cheese and twin fried eggs on your choice of toast

Salmon Burger - $9.95

We’re not kidding. Absolutely delicious fresh
salmon served with Kim’s renowned garlic aioli,
cucumbers and shredded lettuce and your choice
of kettle chips or wedge fries

Bratwurst & Beer - $8.95

Spicy bratwurst cooked on the grill and served
with sauerkraut, spicy brown mustard and an ice
cold beer (beer for those 21 and over please, under 21 you get root beer)

The 3 Salad Sandwiches - $8.95

A trio of mini sandwiches featuring egg salad,
tuna salad and chicken salad served with kettle chips
(no substitutions please)

The Broiler Sampler - $9.95

Three mini sandwiches with fresh roasted turkey
and provolone, a mini pulled pork sandwich
and a mini cheeseburger served with kettle chips
(no substitutions please)

Hot Beef Sandwich - $8.50

Served open-faced on white bread with garlic
mashed potatoes and gravy

Hot Turkey Sandwich - $8.50

Served open-faced on white bread with garlic
mashed potatoes, cranberries and gravy

Tenderloin Medallions - $13.95

Two 4 oz. tenderloin medallions charbroiled on
an open flame and topped with steak butter,
sautéed mushrooms and onions. Served with garlic mashed potatoes

Walleye - $14.95

Fresh walleye lightly seasoned and sautéed.
Served with wild rice

Beef Stroganoff - $11.95

Buttery egg noodles served with tenderloin tips
and topped with scallions and sour cream

Buttermilk Fried Chicken - $12.95

No bones about it — just the chicken breast quick
fried golden brown served with garlic mashed potatoes and cornbread

Bogie - $19.95

One full slab of the ribs that are a local legend

Rudy - $15.95

Six bones of delicious spare ribs

Little Ricky - $12.95

Four bones of delicious spare ribs

Chicken Breast / Hot Turkey / Chopped Sirloin Steak - $9.50

Served with a choice of soup or salad, garlic mashed
potatoes, vegetable of the day and a scoop of ice cream