Name Location Cuisine Features Online Reservations Food Finds Guide Partners
Taste of Thailand Details
Enjoy exquisite Thai dining in an elegant yet informal atmosphere. On the walls, Golden Thai dancers beckon to you. The lush colors of our inviting décor welcome you. Beautiful Thai silks, embroideries and glittering golden crowns evoke the exotic ambience of Thailand, along with flowers and plants of Asia. Website:


3 locations:

11 S. Seventh St., Minneapolis, MN 55402

612-333-0082

Monday-Thursday 11am-9pm, Friday 11am-11pm, Saturday noon-11pm, Sunday noon-10pm
Lunch Buffet Friday only 11am-2pm
Full Bar with Happy Hour

1671 Selby Ave., St Paul, MN 55104

651-644-3997 Newly renovated!

Monday through Thursday 11am-9pm
Friday-Saturday 11am-10pm
Sunday noon-9pm
Lunch Buffet Mon-Fri 11am-2pm
Serving Strong Beer and Wine.

1753 Old Hudson Rd, St Paul, MN 55106

651-774-6905

Monday through Thursday 11am-9pm
Friday-Saturday 11am-10pm
Sunday closed
Lunch Buffet Mon-Fri 11am-2pm
Serving 3.2 Beer.


Gourmet Thai cuisine that is always fresh, healthful and affordable.





Sample Menu
To Start
Appetizers
#A. Deep-Fried Meatballs - $4.75
They put their Swedish cousins to shame-even without the special sauce! 6 per serving
#1 Vegetarian Egg Roll - $3.90
Deep fried, stuffed with silver thread noodles, cabbage, carrots, onion, earwood mushrooms and jicama - not just another eggroll! 3 per serving
#2 Egg Roll  - $3.90
Deep fried and stuffed with silver thread noodles, cabbage, carrots, onion and ground beef. 3 per serving
#3 Special Egg Roll - $4.50
This deep-fried egg roll comes stuffed with ground pork, silver thread noodles, jicama, onion, carrots, and egg - everybody's favorite! 3 per serving
#4 Fresh Spring Roll - $4.75
Fresh vegs, noodles, shrimp and pork, cilantro, wrapped in rice paper and served with a delicious tangy sauce. 2 per serving
#5 Special Spring Rolls (Fresh!) - $5.00
Lettuce, bean sprouts, carrots, cilantro, shrimp, pork, rice noodles and mint in rice paper wrap in a delicious sauce
#6 Chicken or Pork Satay - $5.20
Marinated with spices. Served on a skewer accompanied by spicy peanut curry sauce and cucumber salad. A favorite! 6 per serving
#7 Stuffed Chicken Wings or Squid - $5.40
Deep-fried chicken wings or squid stuffed with ground pork, silver thread noodles, shitake mushrooms, onion and water chestnuts
#8 Curry Puffs (subject to availability) - $5.40
Delicate shell-shaped pastries, deep fried and filled with chicken, onion, potatoes and mild curry. 3 per serving
#9 Fried Tofu - $2.60
Deep fried. Served with sweet and sour sauce.
#10 Goong Hom Pha - $6.00
Marinated shrimp wrapped in egg roll skin and deep fried golden brown. Served with a spicy sauce and fresh vegetables. 6 per serving
#11 Nom Chim Pak Sod - $3.25
Lettuce, broccoli, carrots, celery, red radish, jicama & cucumber with peanut curry sauce.
#12 Nam Chim Pak Luoak - $4.00
Steamed broccoli, asparagus, green beans, carots & napa with Thai salsa.
#13 Miang Kham - $5.00
Popular Thai snack with dried shrimp, lime, fresh ginger, jalapenos, onion, roasted peanuts & roasted coconut wrapped in lettuce & served with a tangy sauce.
#14 Spicy Chicken Wings - $4.00
Chicken wings deep fried golden brown, then stir fried with a special spicy sauce. 6 per serving
#15 Cream Cheese Puffs - $3.40
Delicate Thai pastries with cream cheese filling, deep fried and served with a delicious sauce. 8 per serving
#16 Bank Xeo - $6.00
Rice flour batter with curry & egg, stuffed with bean sprouts and pork, chicken or shrimp.
#17 Stuffed Young Bamboo Shoots - $4.50
Tender young bamboo shoots stuffed with marinated ground pork, egg, onion, shitake mushrooms and deep fried. Served with a spicy sauce. 3 per serving
#18 Fried Wontons - 2.50 - 3.00
Vegetarian, Pork or Shrimp.
#19 Batter fried Vegetables - $3.40
Buttercup squash, mushrooms, green beans, zucchini & eggplant. Served with sweet and sour sauce.
#20 Deep-fried Bananas - (Also a great dessert!) - $3.20
Served with a sweet and sour sauce. Fabulous! 6 pc. per serving
#21 Pork Steamed Bun (subject to availability) - $4.00
A tasty Thai treat! 2 per serving
#22 Pla Tod Man (Authentic Thai Fish Cakes) - $4.75
Fish, red curry, egg, green beans, kaffir lime. Served with cucumber salad.
Soups and Salads
#23 Wonton Soup - 2.75 - 3.75
Pork, Chicken, Vegetarian or Shrimp.
#24 Stuffed Cucumber Soup - $3.00
With pork or tofu.
#25 Rice Soup - 2.50 - 3.50
Pork, Chicken or Shrimp.
#26 Egg Drop Soup - $2.50
#27 Tofu Soup - $2.75
Fresh tofu, shitake mushrooms, onion, green onions & cilantro.
#28 Tom Yum (Lemon soup) - 10.50-12.95
A favorite with Twin Citians, this delicious lemon-flavored entree-sized soup has straw mushrooms, lemon grass, galanga, kaffir lime leaves & lime juice. Served with rice. Choice of tofu, meats or shrimp.
#29 Gai Tom Kha (lemon chicken soup) - $11.15
Tender chicken in coconut milk, galanga, lemon grass, kaffir lime, straw mushrooms. With rice.
#30 Phra Nua (Beef salad) - $7.50
Thin-sliced cooked beef, lemon grass, onion, jalapenos, peanuts, scallion, lime. Served with lettuce.
#31 Shrimp or Squid Salad - 7.50 - 8.25
Shrimp or squid with lemon grass, onion, cilantro, green onions and special spices. With lettuce.
Entrees
#B Northern Style Traditional Thai Grilled Sausage - $10.95
With steamed vegetables, sticky rice and our famous Thai salsa.
#32 Beef Curry - $10.15
Tender beef simmered in coconut milk, with red curry, young bamboo shoots and sweet basil.
#33 Chicken Curry - $10.15
Chicken simmered in coconut milk with red curry, young bamboo shoots and sweet basil.
#34 Roast Duck Curry - $10.50
Skinless roast duck (or mock duck) sliced and simmered in coconut milk with red curry paste, peas, tomato and basil
#35 Gaeng Ped Pla (fish curry) - $10.75
Orange roughie eimmered in coconut milk, red curry, kaffir lime leaves and basil
#36 Masman Curry - $10.15
Tender beef, chicken, or tofu in a slightly spicy coconut milk with curry, peanuts, potatoes.
#37 Vegetarian Red Curry - $10.50
Tofu and red curry in coconut milk with broccoli, carrots, green beans, Napa, potatoes, pea pods and onions.
#38 Pra Ram Long Song (Mild Peanut Curry) - 10.50 – 12.95
Over steamed spinach. Choice of tofu, mock meats, meats or shrimp
#39 Pad Goong - $12.95
Stir-fried shrimp with ginger, onion, celery, carrots, scallion, oyster sauce.
#40 Goong Rad Prig - $12.95
Stir-fried shrimp with coconut chili sauce served on a bed of lettuce.
#41 Crab Legs with Hot Chili Pepper - $12.50
Stir-fried crab legs (in the shell) with hot chilis, fresh ginger, yellow curry, carrots, green onions and celery.
#43 Pad Khing - $11.15 to 12.95
Pork, chicken or shrimp stir-fried with fresh ginger, celery, carrots, onion and mushrooms.
#44 Pad Pak (Stir-fried fresh vegetables) - 9.95 – 12.95
Mushrooms, celery, broccoli, Napa, onions, pea pods, green beans, bell peppers, carrots. Add any meat, mock meat, shrimp or squid.
#45 Nua Pad Nam Man Hoi - $12.15
Stir fried beef tenderloin in oyster sauce with broccoli, red and green bell pepper.
#46 Nua Pad Prig - $12.15
Stir-fried lean beef with hot chili peppers, onion, carrots and celery
#47 Pad Bai Kra Prao - 10.50 – 12.95
Stir-fried sweet basil, onion, mushrooms, jalapenos, bell peppers and choice of tofu, mock meats, meats, seafood.
#48 Pad Med Mamuang Himaphane - $10.50 to 12.95
Cashews, onion, fresh mushrooms and sliced waterchestnuts stir-fried with choice of one: Tofu, mock duck or mock chicken, pork, chicken or shrimp.
#49 Tod Gratiam Prig Thai - $10.50 to 12.95
Garlic and black pepper stir-fried with one of the following: Tofu, Mock duck or mock chicken, pork, chicken or shrimp. Served on a bed of lettuce.
#50 Pla Tod Rad Prig (Whole Walleye) - $26.95
Deep-fried, on a lettuce bed, covered with chili sauce.
#51 Pad Preow Waan - 10.50 – 12.95
Pineapple, onions, bell peppers & tomatoes stir-fried with choice of tofu, meats, shrimp.
#53 Shrimp with Snow Peas - $12.95
Stir-fried shrimp with snow peas and tomatoes in oyster sauce.
#54 Ped Pla Muk - $12.95
Squid stir-fried with chilis, baby corn, onions, kaffir lime, sweet basil.
#55 Pad Khao Pod Oone - $10.50 to 12.95
Baby corn, pea pods, straw mushrooms, pineapple, onions, tomatoes and green onions stir-fried with your choice of one: tofu, pork, chicken, shrimp or squid.
#56 Gai Yaang - $9.95 to 15.95
Marinated whole chicken, broiled with spices and served with a spicy sauce. Half or whole chicken.
#57 Papaya Salad - $11.75
Grated green papaya mixed with chilis, tomato, fish sauce, dried shrimp and peanuts. With spicy dried beef & sticky rice. Very popular!
#58 Bamboo Shoot Salad - $11.75
Young bamboo shoots with lime, roasted rice powder, sesame seeds, green onions and mint. Served with dried spicy beef and sticky rice.
#59 Lab Nua - $11.95
Looking for something different?Extra lean ground beef with lime juice, roasted rice powder, mint, coriander (cilantro) green onions and hot chilis. Served with soup, fresh vegetables and sticky rice
#60 Laab Gai - $10.95
Diced chicken mixed with lime juice, roasted rice, mint, coriander, scallions and hot chilis. Served with soup, fresh vegetables and sticky rice.
#61 Dried Spicy Beef, Whole Trout or Walleye Sticks - $12.25
Deep-fried beef or fish with Thai salsa, steamed vegetables and sticky rice.
#62 Ho Mok Pla/Gai or Mu (Curried fish/chicken or pork) - 11.75 – 12.50
Marinated and mixed with coconut milk, rice flour, egg, lemon grass and kaffir lime. Served with steamed vegetables, spicy Thai salsa, sticky rice.
Rice and Noodles
#C Pineapple Fried Rice - 9.95 - 11.95
Choice of Pork, Chicken or Shrimp.
#D Taste of Thailand Grilled Pork Patties with Angel Hair Noodles (6) - $10.50
Savory grilled pork patties served with fresh vegetables and star fruits together with angel hair noodles. Served with two kinds of special House sauces. We'll show you how to wrap your own!
#E Nom Chine Nam Gai (chicken) or Pla (trout) - 9.50 – 9.75
Thai pasta with chicken or fish in a delicious curry sauce on a bed of fresh vegetables. A specialty!
#63 Thai Fried Rice - 8.95 - 11.50
With your choice of one: vegetarian, pork, chicken, shrimp or crab
#64 Broccoli Fried Rice - 9.95 - 11.50
With your choice of one: Pork, chicken, shrimp or crab.
#65 Curry Fried Rice - $9.95
Pork, Chicken, Shrimp or Crab.
#66 Sri Raja Fried Rice - 9.95 - 11.50
Choice of pork, chicken, shrimp or crab.
#67 Kao Pad Bye Kra Pao (Spicy Thai Fried Rice) - 9.95 - 11.50
Sweet basil and onion fried rice with your choice of one: Pork, chicken, beef, shrimp or crab.
#68 Pad Thai (The classic noodle dish of Thailand) - 9.95 – 12.95
If you like lo mein, you'll love this! A Twin cities favorite!
#69 Rad Na - 10.50 – 12.95
Stir-fried noodles with black bean sauce, Chinese broccoli and choice of tofu, mock meats, meats or seafood.
#70 Pad See Eew - $11.15
Stir fried egg noodles with pork, egg and Chinese broccoli.
#71 Rice Noodle Soup - $9.50
Rice noodles, sliced beef and meatballs.
#72 Silver Thread Noodle Soup - 9.50 - 9.95
Choice of chicken, roast pork, or seafood (shrimp, squid and crab)
#73 Fresh Egg Noodle Soup - 9.50 - 9.95
Barbeque Pork, chicken or seafood (shrimp, squid and crab)
#74 Sukiyaki - $10.95
Napa cabbage, celery and silver thread noodles with marinated beef, liver and squid. Served with fresh vegetables and sukiyaki sauce.
#75 Bung Bo - $9.75
Rice noodles topped with stir-fried beef in a yellow curry sauce with lemongrass and onion on a bed of vegetables. Served with homemade sauce and peanuts.
#76 Pad Woon Sen - 10.50 - 12.95
Stir-fried silver thread noodles with egg, celery, napa cabbage, onion and carrots. Choice of Tofu, mock duck or mock chicken,pork or chicken, or shrimp.


To Finish
Desserts
#77 Thai Custard - $3.50
The custard is a cross between flan and cheesecake. Delicious!
#78 Sweet sticky Rice with Custard - $4.00
#79 Sweet Sticky Rice with Mango - $4.00
#80 Buttercup Squash with Custard - $4.50

The Twin Cities Food Finds Restaurant Guide is the most complete annual reference directory for those who enjoy dining out in the Twin Cities.

tcfoodfinds.com   |   TWIN CITIES FOOD FINDS GUIDE 2010
Various Listings
To learn more about our products that promote the hospitality industry go to directlineservices.com