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Wildfire Details
Step back in time to when dining out meant something special. Step in to Wildfire, a steak and chop house with the aura of a 1940’s™ dinner club. Our spacious Martini lounge offers an extensive martini selection, a fine wine list of over 80 full and half bottles, and a full list of classic cocktails. Website:
wildfirerestaurant.com

Located in
Eden Prairie
Connected to
Eden Prairie Center

3020 Eden Prairie Center
Eden Prairie, MN 55344
tel: 952-914-9100
carryout: 952-914-9600

Hours of Operation:
Monday – Thursday 11:15am-10:00pm
Friday 11:15am-11:00pm
Saturday Noon-11:00pm
Sunday 4:00pm-9:00pm
Make a Reservation at Wildfire
Sample Menu
MENU
Starters
Shrimp & Crab Bisque - $5.95
With corn and red peppers
Baked French Onion Soup - $6.95
Swiss Cheese Crusted: garlic crouton
Grilled Chicken and Portobello Skewers - $8.95
Sesame ginger sauce
Four Cheese Crusted Portobello Mushrooms - $8.95
Stuffed with fresh garlic spinach
Wood Oven Baked Goat Cheese - $8.95
Tomato basil sauce, focaccia
Wild Mushroom Pizza - $8.95
Portobello and cremini mushrooms with swiss and asiago cheese.
Spinach and Artichoke Fondue - $9.95
Garlic toast points
Crispy Fried Calamari - $9.95
Cocktail and ranch dipping sauces
Wood Oven Roasted Crab Cakes - $10.95
Mustard Mayonnaise
Crab Crusted Stuffed Shrimp - $10.95
Roasted with garlic breadcrumbs
Jumbo Shrimp Cocktail - $10.95
Chilled gulf shrimp with zesty cocktail sauce and lemon wedges
Roasted Sea Scallop Skewers - $11.95
Bacon wrapped, apricot sauce
Salads: Large Serves 4-5 Small Serves 2-3
House Salad Bowl Large - $15.95
Mixed greens, hearts of palm, carrots, eggs, tomatoes, cucumbers, croutons; Creamy ranch, 1000 island, house vinaigrette, blue cheese, or French dressing
Small - $9.95
Goat Cheese and Field Green Salad Large - $15.95
Wood roasted vegetables, balsamic vinaigrette
Small - $9.95
Chopped Tomato and Red Onion Salad Large - $15.95
Blue cheese dressing, crumbled blue cheese, and chopped lettuce
Small - $9.95
Caesar Salad Large - $15.95
Crisp romain lettuce, parmesan cheese, and garlic croutons
Add Char Crusted chicken - $3.00
Add planked salmon - $4.00
Add sliced tnederloin - $5.00
Small - $9.95
Spinach Salad - $15.95
Baby spinach, bacon, mushrooms, radishes, chopped eggs, warm mustard dressing
Small - $9.95
Wildfire Chopped Salad - $17.95
Mixed greens, roasted chicken, avocado, tomatoes, blue cheese, bacon, scallions, corn, tortilla strips; tossed with citrus vinaigrette dressing
Small - $11.95
Teriyaki Chicken Salad - $12.95
Mixed greens, chopped vegetables, crispy tortillas, peanuts, cilantro, Asian vinaigrette
Grilled Steak and Blue Cheese Salad - $14.95
Marinated sliced tenderloin, mixed greens, tomatoes, crispy onions, balsamic vinaigrette
Sandwiches : Served with homemade cole slaw and french fries
Black Angus Burger - $8.95
Char-grilled with lettuce and tomato
With Wisconsin Cheddar, jalapeno jack, swiss, american or blue cheese - $9.95
Stuffed Burger Of The Day - $10.95
Preparations varies: ask your sever
Dill Crusted Walleye Sandwich - $11.95
Shredded lettuce, tomato, tartar sauce
Peppercorn Tenderloin Steak Sandwich - $13.95
Oven dried tomatoes, lettuce, grilled red onions, and rach dressing
Portobello Mushroom and Goat Cheese - $9.95
Field greens, roasted peppers and onions, balsamic vinaigrette
Grilled Chicken Club - $10.95
Grilled chicken breast, bacon, avocado, jalapeno jack, mustard mayonnaise, lettuce, tomato
Turkey Reuben - $10.95
1000 island dressing, sauerkraut, swiss cheese
Prime Rib French Dip - $12.95
A classic sandwich served with melted cheese and au jus
Filet Mignon
Filet Medallion Trio - $29.95
Choose three of our signature crusts
Filet Mignon - $29.95
Broiled to prefection
Black Peppercorn Filet - $30.95
Seared with spicy black peppercorns
Blue Cheese Crusted Filet - $31.95
Broiled with our blue cheese crust
Horseradish Crusted Filet - $31.95
OUR SPECIALTY! Wrapped in bacon and topped with a horseradish crust
Basil Hayden’s Bourbon Tenderloin Tips - $23.95
Marinated & Grilled red onions
Filet Medallions Oscar - $29.95
Lump crab, asparagus, bearnaisé sauce
Wildfire Bone-In Filet - $37.95
A very special cut
Surf & Turf - Market Price
Filet and crab crusted lobster tail
Steaks and Chops
New York Strip - $30.95
Broiled to its fullest flavor
Char Crusted Rib Eye - $32.95
"Prime Rib" chop, served au jus
Roumanian Skirt Steak - $23.95
Served with grilled red onions
Lamb Porterhouse Chops - $30.95
Colorado's finest lamb
Mushroom Crusted Pork Chop - $21.95
All natural farm raised
Porterhouse Steak au jus - $32.95
Two favorite cuts-New York Strip and Filet Mignon- in a single steak
Roasted Prime Rib of Beef
Prime Rib Regular Cut - $23.95
10 oz with horseradish sauce, Au jus
Prime Rib Large Cut - $27.95
16 oz with horseradish sauce, Au jus
Prime Rib "Chicago Cut" - $31.95
22 oz with horseradish sauce, Au jus
Fresh Fish and Seafood
Macadamia Nut Crusted Halibut (seasonal) - $28.95
wood roasted asparagus, lemon butter
Coconut Shrimp - $20.95
Ginger coconut sauce
Cedar Planked Salmon - $21.95
Brown sugar soy glaze
Swordfish "London Broil" - $23.95
Oven roasted tomatoes and red onions
East Coast Sea Scallops - $23.95
Fresh garlic spinach, lemon butter sauce
Fresh Fish of Day - Market Price
Preparations varies, ask your sever
Roasted Chicken
Roasted Herb Chicken - $15.95
Marinated with a special blend of herbs and spices
Barbecued Chicken - $15.95
Glazed and broiled with our special recipes barbecue sauce
Lemon Pepper Chicken Breast - $16.95
Roasted in our wood burning oven
Barbecue and Combos
Baby Back Ribs - $22.95
Smoked and grilled with our special recipe barbecue sauce
Half slab - $16.95
Chicken & Baby Back Ribs Combo - $22.95
Half a barbecued chicken and a half slab of our baby back ribs
Honey Mustard Glazed St. Louis Ribs - $22.95
Smoked and char broiled with honey mustard barbecue sauce
Half Slab - $16.95
Chicken & St. Louis Ribs Combo - $22.95
Half a barbecued chicken and a half slab of honey mustard glazed St. Louis Ribs
Ribs & Ribs - $22.95
A half slab of baby back ribs and a half slab of honey mustard glazed St. Louis Ribs
Potatoes and Vegetables
Redskin Mashed Potatoes - $3.95
Wildfire Wild Rice - $3.95
Giant Baked Potato - $3.95
BBQ Rubbed Sweet Potato - $3.95
White Cheddar Au Gratin Potatoes - $3.95
Steamed Broccoli with Herb Butter - $4.50

Wildfire Creamed Spinach - $4.95
Wood Roasted Mushroom Caps - $4.95
Cheddar Double Stuffed Potato - $4.95
Desserts
Flourless Chocolate Cake - $3.95
Vanilla ice cream, hot fudge
Triple Layer Chocolate Cake - $9.95
Hot fudge, whipped cream
Classic New York Style Cheesecake - $6.95
Served with mixed berries, or hot fudge, or Snickers topping and caramel sauce
Seasonal Berries Crisp - $6.95
Oatmeal cookie crumble, berry sauce and vanilla ice cream
Homemade Key Lime Pie - $6.95
Graham cracker crust, fresh whipped cream
Chocolate Pretzel Ice Cream Sundae - $6.95
Vanilla ice cream, peanuts, hot fudge, caramel sauce
Wildfire Ice Cream Sandwich - $6.95
Fudge brownie, Snickers ice cream, caramel sauce, hot fudge
Available Now for $9.95!
Perfect for the home, office or car, this 224 page full color, one of a kind directory is a MUST HAVE for any Twin Cities Foodie. Your guided tour to many of the top restaurants in the Twin Cities.

tcfoodfinds.com   |   TWIN CITIES FOOD FINDS GUIDE 2008
Various Listings
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